Name: Easter Egg Salad
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 6 hard-cooked eggs, peeled and diced; 1/2 cup diced celery *optional*; 2 1/2 tablespoons Ranch Dressing; 1 tablespoon vinegar; 1/4 teaspoon onion powder; 1/2 teaspoon Worchestershire Sauce; To Taste Salt; To Taste Pepper

Description

Don’t let your Easter eggs go to waste when you can make this easy Easter Egg Salad!

Ingredients

Scale

6 hard-cooked eggs, peeled and diced
1/2 cup diced celery *optional*
2 1/2 tablespoons Ranch Dressing
1 tablespoon vinegar
1/4 teaspoon onion powder
1/2 teaspoon Worchestershire Sauce
To Taste Salt
To Taste Pepper

Instructions

Combine all ingredients.
Refrigerate until ready to use.
Serve in a sandwich or with chips!

Prep Time: 5
Cook Time: 5

Keywords: Easter Egg Salad