Loading...Description
Fried, cheesy goodness made in the comforts of you home!
Ingredients
Scale
- 1 pound mozzarella cheese, cut in 1″ cubes
- 3 cups all-purpose flour
- 5 eggs
- 3/4 cup milk
- 5 cups bread crumbs
- 3 teaspoons salt, divided
- 1 1/2 teaspoons pepper, divided
- Oil for frying
Instructions
- Preheat oil to 350*F in a deep pan at least 2 inches deep or in a deep fryer. Prepare a cookie sheet with paper towels or a cooling rack for placing the cooked cheeseballs.
- In one medium-large bowl combine flour, 1 teaspoon salt, and 1/2 teaspoon pepper.
- In another medium-large bowl combine the eggs, milk, 1 teaspoon salt and 1/2 teaspoon pepper.
- In the third medium-large bowl combine the bread crumbs and remaining 1 teaspoon salt and 1/2 teaspoon pepper.
- Place a few, 10 or so, pieces of cheese in the flour mixture.
- Shake off excess flour and place in the egg mixture.
- Again, shake off excess and dredge in the bread crumb mixture.
- *If you only want one coating you may fry now otherwise repeat the process for a second coating*
- Repeat process until all cheese pieces have been used.
- Serve immediately!!
- Prep Time: 20
- Cook Time: 10
- Category: RECIPES
- Method: AMERICAN
- Cuisine: AMERICAN
Keywords: Homemade Fried Cheeseballs