Loading...Description
Sweet, salty and delicious. Perfect for any party.
Ingredients
Scale
- Honey Bacon Ranch Sauce
- 1 cup mayonnaise
- 1 1/2 tablespoons dry Ranch dressing mix (one packet)
- 1/4 cup raw honey
- 1 cup bacon pieces, cooked
- Boneless Chicken Wings
- 1 pound boneless chicken breasts
- 1/2–1 cup flour
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 egg
- 1/8 cup milk
- Frying oil
Instructions
- In a small bowl, combine all sauce ingredients and set aside while you’re preparing the chicken.
- Trim the chicken breasts of fat and veins.
- Cut chicken into 1-inch pieces.
- Heat oil in a deep fry to 350*F.
- In one medium bowl, place the flour, salt and pepper. Mix.
- In another medium bowl, combine the eggs and milk.
- Dip each chicken piece into the flour, then egg mixture, then flour again.
- Drop 10-12 (depending on the size of your fryer) into the hot grease.
- Cook for 3-4 minutes or until golden brown and cooked.
- Remove and repeat with remaining chicken wings.
- You may now either coat each piece with the sauce or use it as dipping.
- Prep Time: 25
- Cook Time: 10
- Category: RECIPES
- Method: AMERICAN
- Cuisine: AMERICAN