Add a light, citrus packed salad to your daily meal with this Spinach Citrus Salad with Grapefruit Vinaigrette!
So with winter coming to an end here, citrus really brings spring to mind. Something new and fresh! I’m not going to lie…. I actually had to look up the definition of a “winter salad”. There’s also some winter salad recipes there as well! As I browsed through recipes to get an idea, one ingredient was always popping up. Citrus.
I just so happen to have grapefruit setting on the counter that I have been too lazy to peel and decided…. yup, grapefruit vinaigrette! Something new… something different…. something delic! Toss it with spinach and orange slices and you’ve got yourself a very light salad that would work as a main or a side!
Spinach Citrus Salad with Grapefruit Vinaigrette
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- Total Time: 30
- Yield: 4 1x
Description
Add a light, citrus packed salad to your daily meal with this Spinach Citrus Salad with Grapefruit Vinaigrette!
Ingredients
- 3–4 cups spinach
- 1 grapefruit, cut into segments
- 1 orange, cut into segments
- 1/2 red onion, thinly sliced
- Vinaigrette
- 1/2 cup fresh grapefruit juice
- 2 tablespoons olive oil
- 1 teaspoon dijon mustard
- 1/2 teaspoon ginger
- 1 teaspoon honey
- 1/8 teaspoon sea salt
Instructions
- Place the spinach in a bowl with the grapefruit and orange slices. Add the onion.
- In another bowl, whisk together the vinaigrette.
- When ready to serve drizzle or toss the vinaigrette over the spinach and citrus.
- Serve!
Notes
*Salad easily downsized or doubled**
- Prep Time: 15
- Cook Time: 15
- Category: SALAD
- Method: AMERICAN
- Cuisine: AMERICAN
Keywords: Spinach Citrus Salad with Grapefruit Vinaigrette
