French Onion Grilled Cheese Sandwiches

A delicious recipe with caramelized onions and gooey monterey cheddar cheese make these French Onion Grilled Cheese  Sandwiches to-die-for!

Back to this grilled cheese! I feel as if “speciality” grilled cheeses have become all the rage over the last couple years. I’ve only made a few nontraditional grilled cheeses before, but this one is seriously amazing. It’s basically like a patty melt, without the meat.

French Onion Grilled Cheese Sandwiches

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• Author: JennyL
• Total Time: 15 minutes
• Yield: 2 1x

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Description

A gooey cheese and caramelized onion grilled cheese sandwich!

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Ingredients

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• 4 slices of bread
• 4 tablespoons butter, softened
• 1 large onion, thinly sliced
• 1/3 cup water
• 1 tablespoon beef stock granules
• 1/2–1 cup shredded cheddar cheese

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Instructions

1. In a skillet, melt 2 tablespoons, roughly, butter over medium heat.
2. Add the sliced onions and cook 2-3 minutes before adding the water and beef stock granules.
3. Stirring occasionally, cook the onions until tender and remove.
4. Butter one side each of the bread.
5. Top each side with shredded cheese, add onions and place each half in the skillet and cover with a lid to allow to cook evenly and help the cheese melt.
6. Cook until golden brown and cheese is melted, remove and place halves together.
7. Serve!

 

• Prep Time: 5
• Cook Time: 10

Nutrition

• Serving Size: 2

Keywords: French Onion Grilled Cheese Sandwich